This project aimed to improve salt stress resistance in rice (Oryza sativa) by knocking out the OsbHLH024 transcription factor using CRISPR/Cas9 technology.

This project focuses on improving plant architecture and promoting early flowering in petunia through CRISPR/Cas9-mediated mutagenesis of the FT/TFL1 genes.

This project aimed to improve starch quality in potato (Solanum tuberosum L.) by reducing amylose levels and increasing amylopectin content using genome-editing technology.

This project focused on reducing monosaccharide accumulation caused by cold-induced sweetening in tetraploid potato (Solanum tuberosum L.) using genome-editing technology.

This project focuses on improving maize productivity under water-scarce conditions through precise genome-editing techniques.

This project aims to develop drought-tolerant chickpea varieties using advanced gene-editing approaches. It is a joint public research collaboration involving the Faculty of Agriculture at Cairo University, the Agricultural Genetic Engineering Research In

This project focused on applying genome-editing techniques to sorghum to enhance biofuel production and improve forage quality

This project focused on developing abiotic stress-tolerant bread wheat (Triticum aestivum) with enhanced drought tolerance using CRISPR/Cas9 gene-editing technology (SDN1)

Bacterial blight resistance in rice refers to the plant's ability to withstand infections caused by Xanthomonas oryzae pv. oryzae, a major bacterial pathogen. Resistant rice varieties carry specific genes that prevent disease development, reducing yield l